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Caramel

Caramel

Buttery caramel sweetness melts into this smooth medium roast for a warm, dessert-style cup with rich, comforting flavor.

Flavor Notes: Buttery Caramel • Brown Sugar • Vanilla

Roast: Medium | Acidity: Low | Body: Smooth

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Regular price $21.99 USD
Regular price Sale price $21.99 USD
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• Primary: Rich Caramel • Secondary: Buttery, Sweet • Body: Medium and smooth • Character: Classic caramel sweetness • Best for: All-day drinking, those who love sweet coffee, caramel lovers
• Water Temperature: 195-205°F • Coffee-to-Water Ratio: 1:16 for drip • Brew Time: 4-5 minutes • Grind: Medium • Pro Tip: Delicious on its own or add cream for an extra indulgent caramel latte experience

→ Explore all coffee brewing guides

• Roast Level: Medium • Flavor Profile: Caramel • Base: Quality coffee beans • Character: Sweet, buttery, classic
We start with quality medium roast coffee beans and add natural caramel flavoring to create this classic favorite. The rich, buttery caramel notes complement the coffee perfectly, creating a sweet, satisfying cup that caramel lovers can't resist. One of our most popular flavored coffees for good reason. Roasted and flavored fresh in small batches.

→ Discover the story and brewing guide

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E
E.K.
— Elizabeth, Founder & Chief Taster | Buttery, Sweet, and Absolutely Dangerous Over Ice.

If you've ever ordered an iced caramel latte from a coffee shop and thought 'I wish this tasted more like real caramel' — this is your answer.

Buttery caramel sweetness melted into a smooth medium roast, made with natural flavors that actually taste like the real thing. Warm, rich, and comforting in a way that artificial caramel flavoring just can't touch.

I made our Iced Caramel Latte recipe with this as the base and honestly — it's better than anything I've ordered out. The caramel notes come through beautifully over ice and the whole drink just comes together perfectly.

Dessert in a cup. Anytime of day. Zero guilt about making a second one.