• Kraft paper tea bag with Willow Creek Coffee Company label on a white background
  • Hojicha product image
  • Tea being poured from a teapot into a ceramic cup with steam rising.
  • Steaming cup of tea on a wooden table with a teapot and tea leaves in the background.
  • Steaming cup of tea with a teapot and tea leaves on a wooden surface
  • Tea being poured from a teapot into a ceramic cup with steam rising, on a blurred background.
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Hojicha

Hojicha

This roasted green tea powder is crafted from carefully selected tea leaves and stems. Stone-milled into a fine powder, it brews into a smooth cup with comforting notes of toasted cereal and balanced umami.

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$20.00 USD
$20.00 USD
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Product Information

Product Details

Origin: Japan | Type: Roasted Green Tea (Hojicha) Powder | Processing: Stone-milled after roasting | Caffeine Level: Low to Medium | Form: Fine powder | Weight: 5 oz | Best For: Hot tea, lattes, baking, smoothies | Dietary: Vegan, Gluten-free, Organic

Tasting Notes

Smooth and approachable with toasted cereal notes, balanced umami, and a gentle sweetness. The roasting process creates a warm, nutty character with less astringency than traditional green tea, making it perfect for any time of day.

Brewing Guide

Water Temperature: 175-185°F (80-85°C) | Amount: 1-2 tsp per 8 oz water | Steep Time: 1-2 minutes for hot tea, or whisk into milk for a roasted green tea latte. Can also be used in baking and smoothies for a subtle toasted flavor.

Our Sourcing Story

Our premium Hojicha is sourced from renowned tea gardens in Japan, where master artisans have perfected the traditional roasting technique over generations. This stone-milled powder is crafted from carefully selected tea leaves that are roasted to bring out their distinctive toasted character while preserving the tea's natural umami and smooth finish