• Black Mexico coffee bag with Willow Creek Coffee Company label on a light gray background
  • Mexican coffee beans on a wooden surface.
  • Pile of dark brown mexican coffee grounds on a beige surface
  • Coffee maker on a counter with a window in the background brewing mexican coffee
  • A close-up of a ceramic coffee cup filled with mexican coffee on a matching saucer, set against a dark textured background.
1 5

Mexico

Mexico

Creamy and inviting with rich dark chocolate depth, bright dark cherry sweetness, and a hint of orange — this Chiapas Mexico delivers a sweet, clean finish that keeps you coming back.

Flavor Notes: Rich Chocolate • Dark Cherry • Orange

Roast: Medium | Acidity: Medium | Body: Creamy

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$21.99 USD
$21.99 USD
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• Primary: Rich Chocolate • Secondary: Dark Cherry, Orange • Body: Creamy and smooth • Acidity: Medium and balanced • Finish: Sweet and clean • Best for: Drip coffee, pour-over, French press
• Water Temperature: 195-205°F • Coffee-to-Water Ratio: 1:16 for drip • Brew Time: 4-5 minutes • Grind: Medium • Pro Tip: The balanced flavor profile makes this an excellent everyday coffee—perfect for your morning routine

→ Explore all coffee brewing guides

• Roast Level: Medium • Cooperative: Alma de Chiapas (599 farmers, 1,654 hectares) • Region: Chiapas, Mexico • Altitude: 1,000–1,800 MASL • Process: Washed • Varietals: Typica, Bourbon, Marchellza, Oro Azteca, Costa Rica Hybrid • Certifications: SHG (Strictly High Grown), EP (European Preparation), Fair Trade • Roasting: Roasted to order for peak freshness
Sourced from smallholder farmers in Mexico's renowned coffee regions of Chiapas and Oaxaca. These farmers use traditional fully washed processing methods to create clean, balanced coffees that showcase the unique terroir of southern Mexico. The combination of chocolate richness and bright fruit notes makes this a versatile, approachable coffee. Roasted fresh in small batches.

→ Discover the story and brewing guide

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H
H.R.
Reliable & Rounded

I enjoy how smooth and light this coffee is! The flavor, while distinct chocolate flavor, has a subtle profile of berry and citrus that never felt heavy on my palate.

E
E.K.
— Elizabeth, Founder & Chief Taster | Underrated. Earthy. Incredibly Tasty.

Can we talk about how underrated Mexican coffee is? Because this one deserves a lot more attention than it gets.

Mellow, earthy, and genuinely delicious. The soft cocoa and almond notes come through beautifully with a natural sweetness that makes it incredibly easy to drink. No sharpness, no bitterness — just a clean, smooth, satisfying cup with a grounded earthy character that feels really unique.

This is the coffee you discover and immediately wonder why you hadn't tried it sooner. It's approachable enough for any time of day and flavorful enough to keep things interesting.

Mexico is quietly one of my favorites in the lineup. Don't sleep on this one.