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Peru

Peru

Smooth and clean with gentle sweetness, Peruvian coffee offers balanced cocoa notes and a soft, approachable finish from high-altitude organic farms.

Flavor Notes: Cocoa • Brown Sugar • Almond

Roast: Medium | Acidity: Medium | Body: Light

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Learn more: Origin story & brewing guide →

Regular price $21.13 USD
Regular price Sale price $21.13 USD
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Not sure what to choose? Standard grind is our most popular and works beautifully for drip, pour-over, and most home brewers.

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Explore flavor notes, brewing tips, and recipes.

Product Details & Brewing Guides

The Experience

Peruvian coffee offers a smooth, balanced cup with gentle sweetness and notes of cocoa and toasted nuts. Its clean finish makes it an easy favorite for everyday brewing.

Tasting Notes

• Primary: Salted Caramel
• Secondary: Bright Citrus, Silky Sweet
• Body: Smooth and balanced
• Acidity: Bright and clean
• Best for: Pour-over, drip coffee, cold brew

Brewing Guide

• Water Temperature: 195-205°F
• Coffee-to-Water Ratio: 1:16 for drip, 1:15 for pour-over
• Brew Time: 3-4 minutes for drip, 2:30-3:00 for pour-over
• Grind: Medium for drip, medium-fine for pour-over
• Pro Tip: This coffee's natural sweetness shines in a Chemex or V60 pour-over

Best Brewing Method

French Press • Pour Over • Drip • Espresso

Different brewing methods highlight different characteristics in coffee. French press emphasizes body, pour over highlights clarity and acidity, while drip brewing creates a balanced everyday cup.

→ Explore Coffee Brewing Guides

Recipe Inspiration

Coffee is more versatile than most people realize. From rich café-style drinks to refreshing iced creations, there are many ways to enjoy your favorite roast.

Explore our Brew & Steep Journal for creative coffee recipes, brewing ideas, and inspiration.

→ Explore Coffee Recipes & Drink Ideas

Product Details

• Roast Level: Medium
• Origin: Piura & Amazonas, Peru
• Elevation: 1100-1700M
• Varieties: Caturra, Bourbon, Catuai, Pache & Catimor
• Processing: Fully washed and sun-dried
• Certification: Organic

Sourcing Story

Sourced directly from Cooperativa Agricola de Servicios Norandino, a cooperative of smallholder farmers in Peru's high-altitude regions. These organic coffees are grown with care for both quality and environmental sustainability, then sun-dried to develop their signature smooth sweetness. We roast in small batches to order, ensuring you receive the freshest possible coffee.

Discover the story and brewing guide →