Peru Decaf
Peru Decaf
Naturally smooth and balanced, this decaffeinated Peruvian coffee retains its gentle cocoa sweetness and clean finish.
Flavor Notes: Cocoa • Sweet Nut • Brown Sugar
Roast Profile: Medium Roast • Low Acidity • Smooth Body
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Not sure what to choose? Standard grind is our most popular and works beautifully for drip, pour-over, and most home brewers.
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Product Details & Brewing Guides
The Experience
decaffeinated Peruvian coffee retains the smooth body and gentle chocolate sweetness of the original beans, delivering a rich cup without the caffeine.
Tasting Notes
• Primary: Caramel
• Secondary: Smooth, Citrus
• Body: Medium and balanced
• Acidity: Moderate
• Character: Clean, sweet, full-flavored despite being decaf
• Best for: Evening coffee, drip, pour-over
Brewing Guide
• Water Temperature: 195-205°F
• Coffee-to-Water Ratio: 1:16 for drip
• Brew Time: 4-5 minutes
• Grind: Medium
• Pro Tip: The Swiss Water Process preserves flavor better than chemical decaffeination—brew it just like regular coffee for best results
Best Brewing Method
French Press • Pour Over • Drip • Espresso
Different brewing methods highlight different characteristics in coffee. French press emphasizes body, pour over highlights clarity and acidity, while drip brewing creates a balanced everyday cup.
Recipe Inspiration
Coffee is more versatile than most people realize. From rich café-style drinks to refreshing iced creations, there are many ways to enjoy your favorite roast.
Explore our Brew & Steep Journal for creative coffee recipes, brewing ideas, and inspiration.
Product Details
• Roast Level: Medium
• Origin: Piura, Amazonas, Peru
• Elevation: 1100-1700M
• Varieties: Caturra, Bourbon, Catuai, Pache & Catimor
• Processing: Gully washed, sun-dried
• Decaffeination: Swiss Water Process (chemical-free)
• Grower: Cooperativa Agricola de Servicios Norandino
Sourcing Story
Sourced from Cooperativa Agricola de Servicios Norandino in Peru and decaffeinated using the Swiss Water Process - a chemical-free method that removes 99.9% of caffeine while preserving the coffee's natural flavors. This organic decaf proves that you don't have to sacrifice taste for a caffeine-free cup. Roasted fresh in small batches.